Organic Restaurants in Museum Quarter Area
Austria has some of the strictest food regulations around, so when a restaurant offers itself up as being 'organic', chances are that it really, truly is. This is probably one of the best 'trends' one can follow in food, too!
Viennese restaurants love sourcing their ingredients locally and seasonally for the freshest and most organic products they can work with. This is great for us, the food-lovers, because as we grow as a world culture it's easy to lose sight of health and quality for outsourced, exotic and rare. Organic brings us back to basics is such a good way!