Highlights
- More than 2,000 candles create a magical, romantic atmosphere
- Live string quartet conducted by Ieva Pranskuté
- Masterfully performed live classical music, film music & modern pop ballads
- 5-course gourmet menu – timed to match the concert program
Description
Experience an evening that engages all the senses – a symphony of sound, candlelight and culinary delights. At Nuit des Lumières, music and romance come together to create an unforgettable experience.
Over 2,000 flickering candles bathe the Mirage's hall in magical light. In this dreamlike atmosphere, an evening concert unfolds in three acts – emotional, passionate and full of surprises. Accompanied by an exquisite 5-course dinner, you will enjoy one musical highlight after another.
At the center of it all: a masterful string quartet led by the internationally acclaimed concertmaster Ieva Pranskutė. The first act is dedicated to the great classical repertoire – with works by Mozart, Vivaldi, and Strauss. This is followed by the unforgettable soundscapes of film music – including Harry Potter, Pirates of the Caribbean and The Lion King. The grand finale features modern pop ballads by artists such as Coldplay, Ed Sheeran and John Legend – interpreted in an emotional, intimate and impressive way.
Between the musical acts, you will be served five culinary masterpieces – tailored to the rhythm of the evening, artfully staged and stylishly presented.
Music and romance take center stage – whether as a couple, for an engagement, as a gift or with a small group of friends. Each booking will have its own elegantly set table, perfectly combining privacy and enjoyment.
An evening that makes you forget time and space.
A concert. A dinner. An experience full of light, sound and emotion.
Menu
Rustic organic crusty bread with premium salted butter and homemade basil pesto
Salmon tartare with avocado, cucumber and fresh watercress (classic)/Beetroot tartare with avocado and savory capers (vegetarian)
Cauliflower velouté with truffle foam and toasted hazelnut
Boiled prime beef in a port wine sauce with root vegetables and rösti (classic)/Fresh tagliatelle with truffle, cherry tomatoes and Parmesan (vegetarian)
Tartufo Nocciola: Creamy hazelnut ice cream with a soft chocolate center
Includes
Music live show with string quartet
Candlelit setting with over 2,000 candles
5-course gourmet menu (including vegetarian option)
Exclusive, pre-reserved table
Excludes
Additional beverages outside of the selected ticket option
Coat check fee (if payable on site)
Travel and parking fees
Easy cancellation
Cancel up to 24 hours in advance for a full refund
