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Dreiklang is a restaurant existing since 21 years and run by an expert cook and his wife, with the help of some part-time-job seeking students.
This is a great place to go if you want to try some truly home-made Austrian dishes. The owner gets all his raw materials from local farmers: apples, potatoes, meats, breads, butter and even the drinks! Here you won't find a coke nor a Red Bull only apple, berries, pear and Elderflower syrup. If you prefer an alcoholic drink then you can get some of the locally produces house wine or some fancier (always locally produced) ones!
The food is really delicious and the portions very generous.
In the Summer, you can have breakfast, lunch or dinner al fresco in their small but cozy outside seating area.
Also, on some occasions, the family organizes local artists' exhibitions in the 'Freiraum' next to the restaurant!