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Michael Edlmoser is on of the young and upcoming winegrowers - try the Weissburgunder (white) or the Zweigelt (red) wine if you are not into drinking the 'young wine'.
You should definitely try the Stelze (knuckle of pork) here - it is THE specialty...locals come here from all over to eat this delicacy...you can't have it any better!
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